Nutrition report ready

Blévita Crisp Knäckebrot vollkorn

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Blévita product.

Nutri-Score C NOVA 3

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Blévita Crisp Knäckebrot vollkorn

by Blévita 200 g in Crispbreads Barcode 7613312133989
Average nutritional quality
Processed food

Blévita Crisp Knäckebrot vollkorn by Blévita provides 332 kcal per 100 g, with 3 g of sugars and 11 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Crispbreads category and comes in a 200 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.5 g · Low
Sugars
3 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 332 kcal 332 kcal 393 −16%
Total fat 2 g 2 g 3% 10.2 −80%
Saturated fat 0.5 g 0.5 g 3% 1.9 −74%
Carbohydrates 57 g 57 g 21% 57.3
Total sugars 3 g 3 g 2.9
Added sugars 0 g 0 g 0% 0.6 −100%
Dietary fiber 21 g 21 g 75% 12.1 +73%
Protein 11 g 11 g 22% 12.4 −11%
Salt 1.7 g 1.7 g 1.3 +31%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 779 Crispbreads products on Foodmetria.

Compared with other crispbreads

Calories lower 7%
Sugars higher 31%
Salt higher 23%
Saturated fat lower 23%
Protein top 62%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

farine de seigle complet 71%, flocons de blé, son de blé, farine de blé, sel de cuisine. Peut contenir: graines de sésame, soja.

Palm oil freeVeganVegetarian
Allergens
Gluten
May contain traces
Sesame seedsSoybeans

Product details

Quantity
200 g
Serving size
100g
Sold in
France, Switzerland
Barcode
7613312133989

Prices reported by shoppers

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Frequently asked questions

How many calories are in Blévita Crisp Knäckebrot vollkorn?

Blévita Crisp Knäckebrot vollkorn contains 332 kcal per 100 g and about 332 kcal per serving (100g).

How much sugar is in Blévita Crisp Knäckebrot vollkorn?

Blévita Crisp Knäckebrot vollkorn has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Blévita Crisp Knäckebrot vollkorn healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Blévita Crisp Knäckebrot vollkorn vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Blévita Crisp Knäckebrot vollkorn contain?

According to the label data it contains: Gluten. It may also contain traces of sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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