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Blancs d'Oeufs
Blancs d'Oeufs by Horeca provides 48 kcal per 100 g, with 0.9 g of sugars and 10 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Egg white category and comes in a 2 kg pack. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 48 kcal | 48 kcal | 68 −29% | |
| Total fat | 0.5 g | 0.5 g | 1% | 1.3 −60% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 0.5 −79% |
| Carbohydrates | 0.9 g | 0.9 g | 0% | 1.4 −35% |
| Total sugars | 0.9 g | 0.9 g | 0.9 | |
| Added sugars | 0 g | 0 g | 0% | 0.9 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0 −100% |
| Protein | 10 g | 10 g | 20% | 12.4 −19% |
| Salt | 0.4 g | 0.4 g | 0.5 −17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 123 Egg white products on Foodmetria.
Compared with other egg white
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Blanc d'_oeuf_ liquide pasteurisé.
- Allergens
- Eggs
Product details
- Quantity
- 2 kg
- Serving size
- 100 g
- Labels & certifications
- No preservativesProducts for professional use
- Sold in
- France
- Barcode
- 3439496001845
Prices reported by shoppers
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Frequently asked questions
How many calories are in Blancs d'Oeufs?
Blancs d'Oeufs contains 48 kcal per 100 g and about 48 kcal per serving (100 g).
How much sugar is in Blancs d'Oeufs?
Blancs d'Oeufs has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Blancs d'Oeufs healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Blancs d'Oeufs vegan?
Based on its ingredient list, it is not vegan.
What allergens does Blancs d'Oeufs contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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