Top 10 · Updated October 2026

Highest-Protein Egg White

Egg white: typically 10.7 g of protein per 100 g (median of 124 products). The egg white with the most protein per 100 g. Useful if you are trying to increase your protein intake. We checked 117 egg white with complete data.

  1. 1 Free Range Egg White Powder

    Free Range Egg White Powder

    Dr. Oetker · 4 x 5g
    NOVA 4 363 kcal 0 g sugar 84 g protein 0.2 g fat

    Also: Vegetarian

  2. 2 100% Egg white albumin

    100% Egg white albumin

    Prozis
    NOVA 3 333 kcal 0 g sugar 80 g protein 0 g fat

    Also: Palm oil free · Vegetarian · No additives

  3. 3 Tuorlo d'uovo

    Tuorlo d'uovo

    Naturelle · 4 pcs
    d 295 kcal 0.5 g sugar 15 g protein 26 g fat
  4. 4 Egg White Bites

    Egg White Bites

    Trader Joe's · 4.2 oz
    d NOVA 4 151 kcal 0 g sugar 14.3 g protein 7.6 g fat

    Also: Palm oil free

  5. 5 Fresh Eggs

    Fresh Eggs

    Healys · 360
    a 143 kcal 0 g sugar 14.1 g protein 9.6 g fat
  6. 6 Œufs frais

    Œufs frais

    a 156 kcal 0.3 g sugar 13.1 g protein 11.2 g fat
  7. 7 Blanc d'œuf liquide pasteurisé biologique

    Blanc d'œuf liquide pasteurisé biologique

    Ovipac Bio · 1 kg
    a NOVA 1 140 kcal 0.3 g sugar 12.7 g protein 9.8 g fat

    Also: Palm oil free · Vegetarian · No additives

  8. 8 Kotimaista vapaa lattiakanalan munia

    Kotimaista vapaa lattiakanalan munia

    Kotimaista · 6 eggs
    a 134 kcal 0.3 g sugar 12.6 g protein 9.2 g fat

    Also: No additives

  9. 9 Kotimaista vapaan kanan munat 10 kpl

    Kotimaista vapaan kanan munat 10 kpl

    Kotimaista · 10 kpl, 580 g
    a NOVA 1 143 kcal 0.3 g sugar 12.5 g protein 10.3 g fat

    Also: Palm oil free · Vegetarian · No additives

  10. 10 Blancs d'Œufs Liquides

    Blancs d'Œufs Liquides

    Bulk · 6 x 500 g
    NOVA 1 50 kcal 1.1 g sugar 11.2 g protein 0.5 g fat

    Also: Palm oil free · Vegetarian · No additives

How we built this list

We ranked all published egg white on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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