Black Olive Patè

by Mastrototaro 85 g, 106 ml in Spreads Barcode 8033866853338

Patè di olive nere, Paste aus schwarzen Oliven

Average nutritional quality
Processed food

Black Olive Patè by Mastrototaro provides 240 kcal per 100 g, with 1 g of sugars and 1 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Spreads category and comes in a 85 g, 106 ml pack.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
0.7 g · Low
Sugars
1 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 240 kcal 317 −24%
Total fat 25 g 25.5
Saturated fat 0.7 g 6.8 −90%
Carbohydrates 1 g 14.7 −93%
Total sugars 1 g 9.6 −90%
Added sugars 0 g 5.5 −100%
Dietary fiber 3.5 g 3.2 +8%
Protein 1 g 6.9 −85%
Salt 1.8 g 1.5 +19%

Category average across 862 Spreads products on Foodmetria.

Compared with other spreads

Calories lower 40%
Sugars lower 17%
Salt higher 19%
Saturated fat lower 9%
Protein top 87%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Oliven (90%), Olivenöl extra nativ, Knoblauch, Oregano, Weinessig, Salz, Säureregulator: Citronensäure.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
85 g, 106 ml
Sold in
Germany
Barcode
8033866853338

Prices reported by shoppers

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Frequently asked questions

How many calories are in Black Olive Patè?

Black Olive Patè contains 240 kcal per 100 g.

How much sugar is in Black Olive Patè?

Black Olive Patè has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Black Olive Patè healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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