Spreadable dried tomato

by Mastrototaro 180 g, 228 ml in Bruschetta spreads Barcode 8033866853093

Spreadable dried tomato

Poor nutritional quality
Processed food

Spreadable dried tomato by Mastrototaro provides 389 kcal per 100 g, with 12 g of sugars and 4.2 g of protein. That is 172% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Bruschetta spreads category and comes in a 180 g, 228 ml pack.

Nutrient levels per 100 g

Fat
34.4 g · High
Saturated fat
4.3 g · Moderate
Sugars
12 g · Moderate
Salt
2.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 389 kcal 201 +94%
Total fat 34.4 g 18 +91%
Saturated fat 4.3 g 2.7 +59%
Carbohydrates 12.4 g 6.7 +86%
Total sugars 12 g 4.4 +172%
Added sugars 4.6 g 0.8 +484%
Dietary fiber 6.4 g 2.7 +141%
Protein 4.2 g 2.1 +97%
Salt 2.8 g 1.6 +77%

Category average across 73 Bruschetta spreads products on Foodmetria.

Compared with other bruschetta spreads

Calories higher 8%
Sugars higher 4%
Salt higher 6%
Saturated fat higher 19%
Protein top 7%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Getrocknete Tomaten 59%, natives Olivenöl extra, Weinessig, Zucker, Basilikum, Knoblauch, Chilischote, Oregano, Salz, Säureregulator: Zitronensäure, Antioxidationsmittel: Ascorbinsäure.

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
180 g, 228 ml
Sold in
Germany, Italy
Barcode
8033866853093

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spreadable dried tomato?

Spreadable dried tomato contains 389 kcal per 100 g.

How much sugar is in Spreadable dried tomato?

Spreadable dried tomato has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Spreadable dried tomato healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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