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Biscottone integrale di farro
Biscottone integrale di farro by Break&bio provides 438 kcal per 100 g, with 22 g of sugars and 9.2 g of protein. That is 114% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Plant-based foods category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 438 kcal | 325 +35% |
| Total fat | 16 g | 15.3 |
| Saturated fat | 5.8 g | 3.3 +75% |
| Carbohydrates | 62 g | 35.2 +76% |
| Total sugars | 22 g | 10.3 +114% |
| Protein | 9.2 g | 10 −8% |
| Salt | 0.2 g | 1.3 −87% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5601 Plant-based foods products on Foodmetria.
Compared with other plant-based foods
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- OrganicEU OrganicNo palm oil
- Sold in
- France, Italy
- Barcode
- 8018699010745
Prices reported by shoppers
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Frequently asked questions
How many calories are in Biscottone integrale di farro?
Biscottone integrale di farro contains 438 kcal per 100 g.
How much sugar is in Biscottone integrale di farro?
Biscottone integrale di farro has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Biscottone integrale di farro healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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