Birthday cake eat-it-raw cookie dough
Birthday cake eat-it-raw cookie dough provides 412 kcal per 100 g, with 29.4 g of sugars and 2.9 g of protein. That is 59% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (34 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 412 kcal | 140 kcal | 376 +10% | |
| Total fat | 17.7 g | 6 g | 8% | 17.3 |
| Saturated fat | 7.4 g | 2.5 g | 13% | 9 −18% |
| Carbohydrates | 61.8 g | 21 g | 8% | 52.5 +18% |
| Total sugars | 29.4 g | 10 g | 18.5 +59% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 2.9 g | 1 g | 2% | 6.8 −57% |
| Salt | 1.2 g | 0.4 g | 1.2 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, sugar, water, palm shortening (palm oil, palm olein oil), sprinkles [sugar, wheat flour, wheat starch, sunflower oil, dextrose, fruit and vegetable juice (color)], palm oil, invert sugar, expeller-pressed canola oil, contains less than 2% of baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), baking soda, natural flavors, oat bran, oat hull fiber, salt, sodium alginate, sorghum flour, soy lecithin (emulsifier), wheat starch, xanthan gum.
- Allergens
- GlutenSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (34 g)
- Sold in
- United States
- Barcode
- 0815844020073
Prices reported by shoppers
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Frequently asked questions
How many calories are in Birthday cake eat-it-raw cookie dough?
Birthday cake eat-it-raw cookie dough contains 412 kcal per 100 g and about 140 kcal per serving (2 Tbsp (34 g)).
How much sugar is in Birthday cake eat-it-raw cookie dough?
Birthday cake eat-it-raw cookie dough has 29.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Birthday cake eat-it-raw cookie dough healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Birthday cake eat-it-raw cookie dough contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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