Bio semolato cappelli semintegrale

in Durum wheat flours Barcode 8017247722635
Very good nutritional quality
Green-Score
a+
Environmental impact estimate

Bio semolato cappelli semintegrale provides 349 kcal per 100 g, with 2.3 g of sugars and 13.2 g of protein. That is 49% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Durum wheat flours category.

Nutrient levels per 100 g

Fat
1.9 g · Low
Saturated fat
0.8 g · Low
Sugars
2.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 349 kcal 346
Total fat 1.9 g 1.6 +17%
Saturated fat 0.8 g 0.3 +134%
Carbohydrates 68.2 g 69.1
Total sugars 2.3 g 1.5 +49%
Dietary fiber 3.7 g 4.3 −13%
Protein 13.2 g 11.6 +14%
Salt 0 g 0.1 −66%

Category average across 23 Durum wheat flours products on Foodmetria.

Compared with other durum wheat flours

Calories higher 39%
Sugars higher 22%
Salt higher 39%
Saturated fat higher 4%
Protein top 17%
Fiber top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicIT-BIO-006
Sold in
Italy
Barcode
8017247722635

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio semolato cappelli semintegrale?

Bio semolato cappelli semintegrale contains 349 kcal per 100 g.

How much sugar is in Bio semolato cappelli semintegrale?

Bio semolato cappelli semintegrale has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio semolato cappelli semintegrale healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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