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Betty crocker, super moist, butter recipe yellow cake mix

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

NOVA 4

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Betty crocker, super moist, butter recipe yellow cake mix

in Cake mixes Barcode 0013557158766
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Ultra-processed food

Betty crocker, super moist, butter recipe yellow cake mix provides 372 kcal per 100 g, with 44.2 g of sugars and 2.3 g of protein. That is 24% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cake mixes category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
3.5 g · Moderate
Saturated fat
2.3 g · Moderate
Sugars
44.2 g · High
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.1 pkg (43 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 372 kcal 160 kcal 382
Total fat 3.5 g 1.5 g 2% 8 −56%
Saturated fat 2.3 g 1 g 5% 3.4 −32%
Carbohydrates 83.7 g 36 g 13% 71.6 +17%
Total sugars 44.2 g 19 g 35.7 +24%
Dietary fiber 2.3 g 1 g 4% 3.2 −28%
Protein 2.3 g 1 g 2% 6.6 −65%
Salt 1.8 g 0.8 g 1.3 +40%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2684 Cake mixes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other cake mixes

Calories lower 41%
Sugars higher 36%
Salt higher 24%
Saturated fat higher 49%
Protein top 92%
Fiber top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, corn syrup, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate)., contains 2% or less of: modified corn starch, corn starch, partially hydrogenated soybean and/or cottonseed oil, propylene glycol mono and diesters of fatty acids, salt, distilled monoglycerides, dicalcium phosphate, sodium stearoyl lactylate, natural and artificial flavor, xanthan gum, cellulose gum, yellow 5 & 6, nonfat milk, soy lecithin.

May contain palm oilNot vegan
Allergens
GlutenSoybeans

Additives 12

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.1 pkg (43 g)
Sold in
United States
Barcode
0013557158766

Prices reported by shoppers

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Frequently asked questions

How many calories are in Betty crocker, super moist, butter recipe yellow cake mix?

Betty crocker, super moist, butter recipe yellow cake mix contains 372 kcal per 100 g and about 160 kcal per serving (0.1 pkg (43 g)).

How much sugar is in Betty crocker, super moist, butter recipe yellow cake mix?

Betty crocker, super moist, butter recipe yellow cake mix has 44.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Betty crocker, super moist, butter recipe yellow cake mix healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Betty crocker, super moist, butter recipe yellow cake mix vegan?

Based on its ingredient list, it is not vegan.

What allergens does Betty crocker, super moist, butter recipe yellow cake mix contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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