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Beignets de calamar
Beignets de calamar by Leader Price provides 225 kcal per 100 g, with 1.3 g of sugars and 6.5 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Squid fritter Roman-style category. Contains: gluten, molluscs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 225 kcal | 215 +5% |
| Total fat | 9.3 g | 9.9 −6% |
| Saturated fat | 1.1 g | 1.4 −21% |
| Carbohydrates | 28 g | 24.1 +16% |
| Total sugars | 1.3 g | 2.2 −40% |
| Added sugars | 0 g | 0.6 −100% |
| Dietary fiber | 1.8 g | 1.5 +16% |
| Protein | 6.5 g | 6.8 −5% |
| Salt | 0.9 g | 1.4 −39% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 29 Squid fritter Roman-style products on Foodmetria.
Compared with other squid fritter roman-style
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
BEIGNETS la Romaine aux x élaborés à partir de calmar géant reconstitué 40% enrobés de beignets 60%, préfrits, surgelés Ingrédients W huile de tournesol - levure - sel - amidon de blé almar geant 40% [Calmar géant - amidon - sel gélifiants: carraghénane, fibr getale) farine de blé - eau paississants: gomme guar - poudre à lever: diphosphates et carbonate de sodium ant: riboflavine, Traces de crustacés, lait, œufs et poisson, Les informations en gras sont destinées aux personnes allergiques ou intolérantes, N T riteuse: sans environ jusqu'à o voyez de la glace superficielle sur le produit, enlever avec un papier absorbant cuisson afin d'éviter les projections d'huile, an chiffon avant OUT préchauffer le four à 200-220°C, Placer les beignets sur une plaque recouverte cuisson et enfourner la plaque à mi-hauteur du four, Réchauffer pendant 8 minutes environ en retournant les beignets à mi-cuisson, papier Conditions de conservation bot Conseils de préparation décongélation préalable, faire frire à 180°C pendant 2 à 3 minutes ce que les beignets soient bien dorés, nserver à - 18°C au congélateur jusqu'à la date de dumbi, ballage, Se conserve 24 heures au réfrigérateur, Produit ongeler un produit décongelé, Ne pas décongeler dans l'emballage, Condizion minimale indiquée s Vonsommer cuit, Ne p melli a base di calamari giganti ricostituiti 40%, con p efritti, surgelati sale gelificar gredienti: Calamaro gigante 40% [Calamari giganti - amido ragenina, fibra vegetale] - farina di frumento - acqua - olio di semi di girasole - lievito - amido di frumento - addensante: gomma di guar - agenti lievitanti: difosfati bonato di sodio - colorante: riboflavina, Può contenere crostacei, latte, uova e pesce informazioni in grassetto sono destinato a persone con allergiche o intolleranti, Ensigli per la preparazione: ttura: senza anelli non risultano dorati, a scongelare preventivamente, friggere a 180°C per circa 2 o 3 minuti finché la cottura per evitare gli schizzi d'olio, ved ghiaccio superficiale sul prodotto, rimuovilo con carta assorbente o un panno prima preriscaldare il forno a 200-220°C, Mettere gli anelli su una teglia coperta da carta riporre la teglia a metà altezza del forno, Riscaldare per circa 8-10 minuti, elli a metà cottura, Confezione si conserva 24 ore in frigorifero, Prodotto da consumare previa cottura, Non un prodotto scongelato, Non scongelare nell'imballaggio, Conservazione: conservare a - 18°C nel congelatore fino alla daca indicata sulla elare pura 605
- Allergens
- GlutenMolluscs
- May contain traces
- CrustaceansEggsFishMilk
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3263859831097
Prices reported by shoppers
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Frequently asked questions
How many calories are in Beignets de calamar?
Beignets de calamar contains 225 kcal per 100 g.
How much sugar is in Beignets de calamar?
Beignets de calamar has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Beignets de calamar healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Beignets de calamar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Beignets de calamar contain?
According to the label data it contains: Gluten, Molluscs. It may also contain traces of crustaceans, eggs, fish, milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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