Beef Stroganoff
Beef Stroganoff by Skillet Masters provides 355 kcal per 100 g, with 9.7 g of sugars and 12.9 g of protein. That is 111% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta dishes category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (31 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 355 kcal | 110 kcal | 262 +35% | |
| Total fat | 1.6 g | 0.5 g | 1% | 6.1 −74% |
| Saturated fat | 0 g | 0 g | 0% | 2.2 −100% |
| Carbohydrates | 71 g | 22 g | 8% | 39.9 +78% |
| Total sugars | 9.7 g | 3 g | 4.6 +111% | |
| Dietary fiber | 3.2 g | 1 g | 4% | 2.5 +28% |
| Protein | 12.9 g | 4 g | 8% | 9.5 +35% |
| Salt | 5.9 g | 1.8 g | 1.5 +289% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2209 Pasta dishes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 15% of calories from protein (EU: at least 12% of calories from protein)
- Low fat
- 1.6 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Source of fiber
- 3.2 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other pasta dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched macaroni product (wheat flour, durum wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), seasoning (wheat flour, whey, salt, corn starch, sugar, sour cream [cultured cream, nonfat milk], dried onion, tomato powder, natural flavor, autolyzed yeast extract, color added, molasses powder, [refinery sugar syrup, cane molasses, cane caramel color], dried garlic, soybean oil, spice, mono and diglycerides, disodium inosinate and disodium guanylate, corn syrup solids, thiamin hydrochloride, silicon dioxide).
- Allergens
- GlutenMilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (31 g)
- Sold in
- United States
- Barcode
- 0051933054776
Prices reported by shoppers
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Frequently asked questions
How many calories are in Beef Stroganoff?
Beef Stroganoff contains 355 kcal per 100 g and about 110 kcal per serving (1/2 cup (31 g)).
How much sugar is in Beef Stroganoff?
Beef Stroganoff has 9.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Beef Stroganoff healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Beef Stroganoff vegan?
Based on its ingredient list, it is not vegan.
What allergens does Beef Stroganoff contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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