Beef ravioli in tomato & meat sauce
Beef ravioli in tomato & meat sauce provides 91 kcal per 100 g, with 2 g of sugars and 2.8 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stews category. Contains: beef, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (254 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 91 kcal | 231 kcal | 99 −8% | |
| Total fat | 2.8 g | 7 g | 9% | 3.8 −27% |
| Saturated fat | 1 g | 2.5 g | 13% | 1.3 −25% |
| Carbohydrates | 13.4 g | 34 g | 12% | 10.6 +27% |
| Total sugars | 2 g | 5 g | 2.2 −10% | |
| Dietary fiber | 1.2 g | 3 g | 11% | 2.1 −43% |
| Protein | 2.8 g | 7 g | 14% | 4.9 −43% |
| Salt | 0.7 g | 1.9 g | 0.9 −16% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1185 Stews products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2021. Other values: Open Food Facts.
Compared with other stews
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomatoes (tomato puree, water), water, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2] and folic acid), beef, crackermeal (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), less than 2% of: high fructose corn syrup, sea salt, textured vegetable protein (soy flour, soy protein concentrate, caramel color), salt, modified corn starch, soybean oil, carrots, onions, potassium chloride, caramel color, ammonium chloride, citric acid, flavorings, enzyme modified cheese (cheddar cheese [pasteurized milk, cultures, salt, enzymes], cream, water, salt, sodium phosphate, xanthan gum, carotenal [color]), yeast extract, lactic acid.
- Allergens
- BeefGlutenMilkSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (254 g)
- Sold in
- United States
- Barcode
- 0015400838757
Prices reported by shoppers
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Frequently asked questions
How many calories are in Beef ravioli in tomato & meat sauce?
Beef ravioli in tomato & meat sauce contains 91 kcal per 100 g and about 231 kcal per serving (1 cup (254 g)).
How much sugar is in Beef ravioli in tomato & meat sauce?
Beef ravioli in tomato & meat sauce has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Beef ravioli in tomato & meat sauce healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Beef ravioli in tomato & meat sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Beef ravioli in tomato & meat sauce contain?
According to the label data it contains: Beef, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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