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Batonnets de surimi Les Petits CORAYA avec sauce tartare
Batonnets de surimi Les Petits CORAYA avec sauce tartare by Coraya provides 113 kcal per 100 g, with 2.8 g of sugars and 7.8 g of protein. That is 79% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Preparations made from fish meat category. Contains: crustaceans, eggs, gluten, mustard, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 113 kcal | 191 −41% |
| Total fat | 4.5 g | 13.1 −66% |
| Saturated fat | 0.6 g | 3.5 −83% |
| Carbohydrates | 11 g | 7.1 +56% |
| Total sugars | 2.8 g | 1.6 +79% |
| Added sugars | 3.3 g | 0.7 +381% |
| Protein | 7.8 g | 11 −29% |
| Salt | 1.8 g | 1.3 +43% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 988 Preparations made from fish meat products on Foodmetria.
Compared with other preparations made from fish meat
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Surimi chair de poisson (38%);eau;fécules (dont blé); blanc d'œuf réhydraté; huile de colza; sucre; sel; arômes naturels (crustacés, blé);colorant: extrait de paprika SAUCE TARTARE Ingrédients huile de colza ; eau ; vinaigre d'alcool ; sirop de glucose ; jaune d'œuf ; moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel, antioxydant : E224 (sulfites), acidifiant : E330) ; échalote ; cornichon (1 ,9%) (cornichon, eau, vinaigre d'alcool, sel) ; sel ; câpre (1%) (câpre, eau, vinaigre, sel) ; estragon ; épaississant : E415 ; conservateur : E202.
- Allergens
- CrustaceansEggsGlutenMustardSulphur dioxide and sulphites
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No artificial flavors
- Sold in
- France
- Barcode
- 3276170019631
Prices reported by shoppers
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Frequently asked questions
How many calories are in Batonnets de surimi Les Petits CORAYA avec sauce tartare?
Batonnets de surimi Les Petits CORAYA avec sauce tartare contains 113 kcal per 100 g.
How much sugar is in Batonnets de surimi Les Petits CORAYA avec sauce tartare?
Batonnets de surimi Les Petits CORAYA avec sauce tartare has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Batonnets de surimi Les Petits CORAYA avec sauce tartare healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Batonnets de surimi Les Petits CORAYA avec sauce tartare vegan?
Based on its ingredient list, it is not vegan.
What allergens does Batonnets de surimi Les Petits CORAYA avec sauce tartare contain?
According to the label data it contains: Crustaceans, Eggs, Gluten, Mustard, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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