Basmati

by Bon-Ri 500 g in White Basmati rices Barcode 27019238
Good nutritional quality
Unprocessed or minimally processed
Green-Score
e
Environmental impact estimate

Basmati by Bon-Ri provides 348 kcal per 100 g, with 0.5 g of sugars and 8 g of protein. That is 78% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the White Basmati rices category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.2 g · Low
Sugars
0.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 348 kcal 339
Total fat 0.8 g 0.8 −5%
Saturated fat 0.2 g 0.2 +8%
Carbohydrates 77 g 74.3
Total sugars 0.5 g 0.3 +78%
Added sugars 0 g 0 −100%
Dietary fiber 1 g 1.2 −19%
Protein 8 g 7.7
Salt 0 g 0 −70%

Category average across 443 White Basmati rices products on Foodmetria.

Compared with other white basmati rices

Calories lower 18%
Sugars higher 25%
Salt lower 42%
Saturated fat lower 42%
Protein top 53%
Fiber top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Thaise rijst 100%

Palm oil freeVeganVegetarian

Product details

Quantity
500 g
Labels & certifications
NutriscoreNutriscore Grade A
Sold in
Belgium, France
Barcode
27019238

Prices reported by shoppers

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Frequently asked questions

How many calories are in Basmati?

Basmati contains 348 kcal per 100 g.

How much sugar is in Basmati?

Basmati has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Basmati healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Basmati vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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