Riz basmati

by Bon-Ri 250 g in Prepared rices Barcode 26002422
Very good nutritional quality
Processed food

Riz basmati by Bon-Ri provides 155 kcal per 100 g, with 0 g of sugars and 2.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Prepared rices category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
2.4 g · Low
Saturated fat
0.3 g · Low
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 155 kcal 173 −11%
Total fat 2.4 g 3.4 −29%
Saturated fat 0.3 g 0.8 −63%
Carbohydrates 30 g 30.3
Total sugars 0 g 1.9 −100%
Added sugars 0 g 0.3 −100%
Dietary fiber 0.9 g 1.8 −50%
Protein 2.9 g 4.5 −36%
Salt 0.2 g 0.7 −76%

Category average across 131 Prepared rices products on Foodmetria.

Compared with other prepared rices

Calories lower 41%
Sugars lower 1%
Salt lower 6%
Saturated fat lower 27%
Protein top 91%
Fiber top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Riz basmati précuit 97,7% (eau, riz basmati 38,5%), huile de tournesol, sel.

Palm oil freeVeganVegetarian

Product details

Quantity
250 g
Sold in
France
Barcode
26002422

Prices reported by shoppers

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Frequently asked questions

How many calories are in Riz basmati?

Riz basmati contains 155 kcal per 100 g.

How much sugar is in Riz basmati?

Riz basmati has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Riz basmati healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Riz basmati vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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