Basil herb puree
Basil herb puree provides 250 kcal per 100 g, with 25 g of sugars and 0 g of protein. That is 385% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Fruits and vegetables based foods category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3/4 tsp (4 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 10 kcal | 67 +271% | |
| Total fat | 25 g | 1 g | 1% | 2 +1175% |
| Carbohydrates | 25 g | 1 g | 0% | 10.9 +130% |
| Total sugars | 25 g | 1 g | 5.1 +385% | |
| Protein | 0 g | 0 g | 0% | 2.1 −100% |
| Salt | 4.1 g | 0.2 g | 0.3 +1289% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3587 Fruits and vegetables based foods products on Foodmetria.
Compared with other fruits and vegetables based foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Organic basil, organic canola oil, dextrose, sugar, salt, acetic acid, water, sodium lactate, ascorbic acid, citric acid, xanthan gum, spinach extract color.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3/4 tsp (4 g)
- Sold in
- United States
- Barcode
- 0787359133039
Prices reported by shoppers
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Frequently asked questions
How many calories are in Basil herb puree?
Basil herb puree contains 250 kcal per 100 g and about 10 kcal per serving (3/4 tsp (4 g)).
How much sugar is in Basil herb puree?
Basil herb puree has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Basil herb puree healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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