Base Pizza

by Hacendado 280 g in Pizza dough Barcode 8480000635006
Average nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Base Pizza by Hacendado provides 244 kcal per 100 g, with 2.3 g of sugars and 6.8 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pizza dough category and comes in a 280 g pack.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Saturated fat
0.5 g · Low
Sugars
2.3 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 244 kcal 244 kcal 269 −9%
Total fat 3.3 g 3.3 g 4% 5.2 −36%
Saturated fat 0.5 g 0.5 g 3% 1.1 −55%
Carbohydrates 39.7 g 39.7 g 14% 46.2 −14%
Total sugars 2.3 g 2.3 g 2.4
Added sugars 0 g 0 g 0% 0.4 −100%
Protein 6.8 g 6.8 g 14% 7.7 −11%
Salt 1.8 g 1.8 g 1.6 +15%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Pizza dough products on Foodmetria.

Compared with other pizza dough

Calories lower 21%
Sugars higher 36%
Salt higher 33%
Saturated fat lower 25%
Protein top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

puré de tomate (tomate, sal y acidulante: ácido nítrico (E-330)), agua, aceite vegetal refinado de girasol, orégano, pimienta negra

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
280 g
Serving size
100g
Labels & certifications
Green Dot
Sold in
Spain
Barcode
8480000635006

Prices reported by shoppers

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Frequently asked questions

How many calories are in Base Pizza?

Base Pizza contains 244 kcal per 100 g and about 244 kcal per serving (100g).

How much sugar is in Base Pizza?

Base Pizza has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Base Pizza healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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