Balsamic onions

by Silver & green 290g in Pickled onions Barcode 5060339811215

Sweet borettane onions bathed in balsamic vinegar of modena IGP

Average nutritional quality
Ultra-processed food

Balsamic onions by Silver & green provides 57 kcal per 100 g, with 11.6 g of sugars and 1.4 g of protein. That is 77% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pickled onions category and comes in a 290g pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
11.6 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 57 kcal 42 +37%
Total fat 0.1 g 0.4 −75%
Saturated fat 0 g 0.1 −100%
Carbohydrates 11.9 g 8.1 +47%
Total sugars 11.6 g 6.6 +77%
Added sugars 4.9 g 3.7 +34%
Dietary fiber 0 g 1.5 −100%
Protein 1.4 g 0.8 +78%
Salt 1.2 g 1.4 −16%

Category average across 114 Pickled onions products on Foodmetria.

Compared with other pickled onions

Calories higher 15%
Sugars higher 14%
Salt lower 46%
Saturated fat lower 1%
Protein top 11%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Onions, water, balsamic vinegar of Modena IGP 14% (vinegar (_sulphites_), concentrated grape musk, dye (caramel (E150d)), sugar, salt, acidity regulator (citric acid (E330)).

Palm oil free
Allergens
Sulphur dioxide and sulphites

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
290g
Sold in
United Kingdom
Barcode
5060339811215

Prices reported by shoppers

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Frequently asked questions

How many calories are in Balsamic onions?

Balsamic onions contains 57 kcal per 100 g.

How much sugar is in Balsamic onions?

Balsamic onions has 11.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Balsamic onions healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Balsamic onions contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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