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Baked white mac & cheese
Baked white mac & cheese by Stouffer's provides 177 kcal per 100 g, with 2.1 g of sugars and 6.4 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Macaroni and cheese category and comes in a 283 g pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Package (283 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 177 kcal | 500 kcal | 279 −37% | |
| Total fat | 8.8 g | 25 g | 32% | 6.4 +38% |
| Saturated fat | 2.8 g | 8 g | 40% | 3 −7% |
| Carbohydrates | 18 g | 51 g | 19% | 44 −59% |
| Total sugars | 2.1 g | 6 g | 5.6 −62% | |
| Added sugars | 0.5 g | 1.3 g | 3% | 0.6 −21% |
| Dietary fiber | 0.7 g | 2 g | 7% | 2.5 −72% |
| Protein | 6.4 g | 18 g | 36% | 10.6 −40% |
| Salt | 0.6 g | 1.8 g | 1.4 −56% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 372 Macaroni and cheese products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2025. Other values: Open Food Facts.
Compared with other macaroni and cheese
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
cooked pasta (water, semolina wheat flour, wheat gluten), water, skim milk, american cheese spread (cheddar and colby cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, milkfat, salt, carrageenan, cellulose gum), soybean oil, breadcrumbs (wheat flour, sugar, yeast, soybean oil, salt), sharp cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), 2% or less of modified cornstarch, cream blend (cream, nonfat milk), parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), potassium chloride, lactose (contains milk), bleached wheat flour, salt, garlic powder, spice, autolyzed yeast extract, potassium citrate, maltodextrin, paprika, natural flavor, turmeric & annatto color.
- Allergens
- GlutenMilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 283 g
- Serving size
- 1 Package (283 g)
- Labels & certifications
- New recipe
- Sold in
- Italy
- Barcode
- 0013800188311
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baked white mac & cheese?
Baked white mac & cheese contains 177 kcal per 100 g and about 500 kcal per serving (1 Package (283 g)).
How much sugar is in Baked white mac & cheese?
Baked white mac & cheese has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Baked white mac & cheese healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Baked white mac & cheese vegan?
Based on its ingredient list, it is not vegan.
What allergens does Baked white mac & cheese contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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