Baked snack crackers, cheddar
Baked snack crackers, cheddar provides 433 kcal per 100 g, with 0 g of sugars and 10 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crackers (Appetizers) category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 31 crackers (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 433 kcal | 130 kcal | 449 | |
| Total fat | 11.7 g | 3.5 g | 4% | 18.1 −36% |
| Saturated fat | 3.3 g | 1 g | 5% | 4.9 −32% |
| Carbohydrates | 73.3 g | 22 g | 8% | 59.9 +22% |
| Total sugars | 0 g | 0 g | 4.8 −100% | |
| Dietary fiber | 3.3 g | 1 g | 4% | 4.7 −29% |
| Protein | 10 g | 3 g | 6% | 10.2 |
| Salt | 1.9 g | 0.6 g | 1.9 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5217 Crackers (Appetizers) products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Sugar-free
- 0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
- Source of fiber
- 3.3 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other crackers (appetizers)
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), soybean oil, cheddar cheese (cultured milk, salt, enzymes), salt, autolyzed yeast extract (contains barley), leavening (calcium phosphate and/or yeast), monosodium glutamate (flavor enhancer), paprika, sodium caseinate, spice, acetic acid, lactic acid, annatto extract (vegetable color).
- Allergens
- GlutenMilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 31 crackers (30 g)
- Sold in
- United States
- Barcode
- 0044000034542
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baked snack crackers, cheddar?
Baked snack crackers, cheddar contains 433 kcal per 100 g and about 130 kcal per serving (31 crackers (30 g)).
How much sugar is in Baked snack crackers, cheddar?
Baked snack crackers, cheddar has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Baked snack crackers, cheddar healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Baked snack crackers, cheddar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Baked snack crackers, cheddar contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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