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Baked Pie, Peach
Baked Pie, Peach by Tasty Baking Company provides 239 kcal per 100 g, with 17.7 g of sugars and 2.7 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pie (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 239 kcal | 270 kcal | 389 −39% | |
| Total fat | 9.7 g | 11 g | 14% | 18.1 −46% |
| Saturated fat | 4.4 g | 5 g | 25% | 7.4 −40% |
| Carbohydrates | 36.3 g | 41 g | 15% | 51.9 −30% |
| Total sugars | 17.7 g | 20 g | 31.8 −44% | |
| Added sugars | 18.6 g | 21 g | 42% | 24.3 −23% |
| Dietary fiber | 1.8 g | 2 g | 7% | 1.8 |
| Protein | 2.7 g | 3 g | 6% | 4.7 −44% |
| Salt | 0.7 g | 0.8 g | 0.7 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Peach filling (peaches, sugar, high fructose corn syrup, modified corn starch, water, sorbic acid [preservative], citric acid), enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), palm oil, nonfat milk, contains 2% or less of each of the following: high fructose corn syrup, salt, water, cellulose gum, sodium stearoyl lactylate, sodium bicarbonate, sorbic acid and potassium sorbate (to retard spoilage).
- Allergens
- GlutenMilk
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pie (113 g)
- Sold in
- United States
- Barcode
- 0025600007020
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baked Pie, Peach?
Baked Pie, Peach contains 239 kcal per 100 g and about 270 kcal per serving (1 pie (113 g)).
How much sugar is in Baked Pie, Peach?
Baked Pie, Peach has 17.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Baked Pie, Peach healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Baked Pie, Peach vegan?
Based on its ingredient list, it is not vegan.
What allergens does Baked Pie, Peach contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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