Bagel Classic Plain

by Toufayan Bakeries in Bagel breads Barcode 0073124018008
Average nutritional quality
Green-Score
b
Environmental impact estimate

Bagel Classic Plain by Toufayan Bakeries provides 263 kcal per 100 g, with 4.2 g of sugars and 8.4 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Bagel breads category.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0 g · Low
Sugars
4.2 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Bagel (95 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 263 kcal 250 kcal 276 −5%
Total fat 1.6 g 1.5 g 2% 3.3 −52%
Saturated fat 0 g 0 g 0% 0.6 −100%
Carbohydrates 54.7 g 52 g 19% 51.3 +7%
Total sugars 4.2 g 4 g 6.1 −31%
Added sugars 4.2 g 4 g 8% 3.8 +11%
Dietary fiber 2.1 g 2 g 7% 4.7 −55%
Protein 8.4 g 8 g 16% 10.1 −17%
Salt 1.2 g 1.1 g 1 +20%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 798 Bagel breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.

Compared with other bagel breads

Calories lower 29%
Sugars lower 27%
Salt higher 28%
Saturated fat lower 1%
Protein top 84%
Fiber top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 Bagel (95 g)
Sold in
Spain
Barcode
0073124018008

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bagel Classic Plain?

Bagel Classic Plain contains 263 kcal per 100 g and about 250 kcal per serving (1 Bagel (95 g)).

How much sugar is in Bagel Classic Plain?

Bagel Classic Plain has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bagel Classic Plain healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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