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Bacon de porc
Bacon de porc by PIKOK provides 331 kcal per 100 g, with 0.5 g of sugars and 14.8 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 331 kcal | 331 kcal | 204 +62% | |
| Total fat | 29.9 g | 29.9 g | 38% | 12.7 +135% |
| Saturated fat | 8.6 g | 8.6 g | 43% | 4.7 +82% |
| Carbohydrates | 0.6 g | 0.6 g | 0% | 1.8 −67% |
| Total sugars | 0.5 g | 0.5 g | 0.8 −38% | |
| Added sugars | 0.4 g | 0.4 g | 1% | 1 −65% |
| Protein | 14.8 g | 14.8 g | 30% | 20.6 −28% |
| Salt | 2.3 g | 2.3 g | 1.9 +20% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2139 Pork products on Foodmetria.
Compared with other pork
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
94% pork steak, water, salt, preservative: sodium nitrite, sugar, stabilizers (diphosphates, triphosphates), antioxidant (sodium ascorbate), caramelized sugar syrup,
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Serving size
- 100g
- Labels & certifications
- No gluten
- Sold in
- Czech Republic
- Barcode
- 20493240
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bacon de porc?
Bacon de porc contains 331 kcal per 100 g and about 331 kcal per serving (100g).
How much sugar is in Bacon de porc?
Bacon de porc has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bacon de porc healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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