Backmischung Roggen Dinkelbrot

by Aurora 500 g in Bread flours Barcode 4000406073505
Average nutritional quality
Processed food

Backmischung Roggen Dinkelbrot by Aurora provides 234 kcal per 100 g, with 0.8 g of sugars and 7.6 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Bread flours category and comes in a 500 g pack. Contains: gluten, roggenmalzflocken.

Nutrient levels per 100 g

Fat
2.1 g · Low
Saturated fat
0.3 g · Low
Sugars
0.8 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 234 kcal 309 −24%
Total fat 2.1 g 4.3 −51%
Saturated fat 0.3 g 1.2 −75%
Carbohydrates 44 g 54.1 −19%
Total sugars 0.8 g 2.2 −63%
Added sugars 0 g 0.5 −100%
Protein 7.6 g 11.5 −34%
Salt 1.5 g 1.1 +40%

Category average across 148 Bread flours products on Foodmetria.

Compared with other bread flours

Calories lower 11%
Sugars lower 13%
Salt higher 31%
Saturated fat lower 30%
Protein top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Roggenmehl_ (45%), _Weizenmehl_, _Dinkelmehl_ (10%), getrockneter _Roggenvollkornsauerteig_ (3%), _Roggenmalzflocken_ (3%), Kürbiskerne, Trockenhefe, jodierte Speisesalz (Speisesalz, Kaliumjodat), Leinsamen, Mehlbehandlungsmittel Ascorbinsäure

Palm oil freeMaybe veganVegetarian
Allergens
GlutenRoggenmalzflocken

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 g
Sold in
Germany
Barcode
4000406073505

Prices reported by shoppers

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Frequently asked questions

How many calories are in Backmischung Roggen Dinkelbrot?

Backmischung Roggen Dinkelbrot contains 234 kcal per 100 g.

How much sugar is in Backmischung Roggen Dinkelbrot?

Backmischung Roggen Dinkelbrot has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Backmischung Roggen Dinkelbrot healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Backmischung Roggen Dinkelbrot contain?

According to the label data it contains: Gluten, Roggenmalzflocken. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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