Autumn squash soup
Autumn squash soup provides 98 kcal per 100 g, with 8.2 g of sugars and 1.2 g of protein. That is 129% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (245 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 98 kcal | 240 kcal | 136 −28% | |
| Total fat | 4.9 g | 12 g | 15% | 5 |
| Saturated fat | 3.3 g | 8 g | 40% | 2.1 +58% |
| Carbohydrates | 12.2 g | 30 g | 11% | 17.2 −29% |
| Total sugars | 8.2 g | 20 g | 3.6 +129% | |
| Added sugarsUSDA | 6.5 g | 15.9 g | 32% | 1.4 +361% |
| Dietary fiber | 1.2 g | 2.9 g | 10% | 2.4 −50% |
| Protein | 1.2 g | 3 g | 6% | 5.7 −78% |
| Salt | 0.8 g | 2.1 g | 2.4 −66% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5503 Soups products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pumpkin, vegetable stock (water, vegetable base [carrots, celery, onions, tomato paste, corn oil, yeast extract, potato flour, salt, onion powder, garlic powder, natural flavor]), milk, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), brown sugar, butternut squash, heavy cream, contains 2% or less of: carrots, onions, butter (cream, salt), apple juice concentrate, sugar, corn starch, salt, ginger puree, honey, lemon juice concentrate, curry powder (spices, turmeric, onions), nisin preparation and spices.
- Allergens
- CeleryMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (245 g)
- Sold in
- United States
- Barcode
- 0077958890137
Prices reported by shoppers
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Frequently asked questions
How many calories are in Autumn squash soup?
Autumn squash soup contains 98 kcal per 100 g and about 240 kcal per serving (1 cup (245 g)).
How much sugar is in Autumn squash soup?
Autumn squash soup has 8.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Autumn squash soup healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Autumn squash soup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Autumn squash soup contain?
According to the label data it contains: Celery, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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