Authentic menu, gourmet cheese spread, sundried tomato

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (30 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20905 Cheeses products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sugar

3.3 g sugars per 100 g (EU: no more than 5 g per 100 g)

Source of fiber

3.3 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other cheeses

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cream cheese (milkfat ingredients, nonfat milk, bacterial culture, salt, guar gum, locust bean gum, whey), mayonnaise (canola oil, liquid whole egg, water, frozen egg yolk, vinegar, sugar, salt, lemon juice concentrate, calcium disodium edta, spice), sundried tomato (sundried tomatoes, sulphites), onions, feta cheese (pasteurized milk, milk ingredients, salt, lipase, bacterial culture, microbial enzyme, natamycin, calcium chloride), water, lemon juice, garlic, modified corn starch, paprika, citric acid, potassium sorbate (to preserve freshness).

Allergens

EggsMilkSulphur dioxide and sulphites

Additives 7

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

2 Tbsp (30 g)

Sold in

United States

Barcode

0628667401406

Prices reported by shoppers