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Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberr…
Nutri-Score B NOVA 4
View detailsAntioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, And Roasted Pecans With Blueberry Vinaigrette Power Salad, Antioxidant
Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, And Roasted Pecans With Blueberry Vinaigrette Power Salad, Antioxidant by Greens & grains provides 149 kcal per 100 g, with 11.9 g of sugars and 2.6 g of protein. That is 159% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salty snacks category and comes in a 9.5 oz/269 g pack. Contains: nuts, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 269 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 149 kcal | 401 kcal | 439 −66% | |
| Total fat | 6.7 g | 18 g | 23% | 21.3 −69% |
| Saturated fat | 0.7 g | 2 g | 10% | 4.9 −85% |
| Carbohydrates | 19.7 g | 53 g | 19% | 49.1 −60% |
| Total sugars | 11.9 g | 32 g | 4.6 +159% | |
| Added sugarsUSDA | 8.6 g | 23.1 g | 46% | 2 +340% |
| Dietary fiber | 3 g | 8.1 g | 29% | 4.7 −36% |
| Protein | 2.6 g | 7 g | 14% | 11.4 −77% |
| Salt | 0.1 g | 0.3 g | 2 −94% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2268 Salty snacks products on Foodmetria.
Added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low saturated fat
- 0.7 g per 100 g, 4% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Low sodium
- 48 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
- Source of fiber
- 3 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other salty snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Salad: Spinach, Cooked Red Quinoa (Red Quinoa, Water, Salt), Tomatoes, Sweetened Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Kale, Carrots, Red Cabbage, Pecans. Dressing: Blueberries, Olive Oil (Refined Olive Oil, Extra Virgin Olive Oil), Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Caramel, Contains Sulfite), Honey, Water, Lemon Juice, Kosher Salt, Xanthan Gum, Black Pepper.
- Allergens
- NutsSulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 9.5 oz/269 g
- Serving size
- 269 g
- Sold in
- United States
- Barcode
- 0687700689546
Prices reported by shoppers
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Frequently asked questions
How many calories are in Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, And Roasted Pecans With Blueberry Vinaigrette Power Salad, Antioxidant?
Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, And Roasted Pecans With Blueberry Vinaigrette Power Salad, Antioxidant contains 149 kcal per 100 g and about 401 kcal per serving (269 g).
How much sugar is in Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, And Roasted Pecans With Blueberry Vinaigrette Power Salad, Antioxidant?
Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, And Roasted Pecans With Blueberry Vinaigrette Power Salad, Antioxidant has 11.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, And Roasted Pecans With Blueberry Vinaigrette Power Salad, Antioxidant healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, And Roasted Pecans With Blueberry Vinaigrette Power Salad, Antioxidant vegan?
Based on its ingredient list, it is not vegan.
What allergens does Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, And Roasted Pecans With Blueberry Vinaigrette Power Salad, Antioxidant contain?
According to the label data it contains: Nuts, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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