Anneaux d'encornet géant du Pacifique

in Squid Barcode 0202732026574
Very good nutritional quality
Green-Score
f
Environmental impact estimate

Anneaux d'encornet géant du Pacifique provides 68 kcal per 100 g, with 0 g of sugars and 15 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Squid category.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 68 kcal 137 −50%
Total fat 0.9 g 7.5 −88%
Saturated fat 0 g 1.1 −100%
Carbohydrates 0 g 3.3 −100%
Total sugars 0 g 1 −100%
Protein 15 g 14.1 +6%
Salt 0 g 1.1 −100%

Category average across 85 Squid products on Foodmetria.

Compared with other squid

Calories lower 32%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
0202732026574

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Anneaux d'encornet géant du Pacifique?

Anneaux d'encornet géant du Pacifique contains 68 kcal per 100 g.

How much sugar is in Anneaux d'encornet géant du Pacifique?

Anneaux d'encornet géant du Pacifique has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Anneaux d'encornet géant du Pacifique healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Anneaux d'encornet géant du Pacifique? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

More squid

View all →