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Allinson's very strong white bread flour
Allinson's very strong white bread flour by allisons provides 350 kcal per 100 g, with 2.1 g of sugars and 14 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Wheat flours category and comes in a 1kg pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 350 kcal | 342 |
| Total fat | 2.2 g | 1.6 +42% |
| Saturated fat | 0.4 g | 0.3 +30% |
| Carbohydrates | 67 g | 69.4 |
| Total sugars | 2.1 g | 1.6 +28% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 2.9 g | 4.7 −39% |
| Protein | 14 g | 11 +27% |
| Salt | 0 g | 0.2 −83% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1022 Wheat flours products on Foodmetria.
Compared with other wheat flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour (with Calcium, Iron, Niacin, Thiamin). For allergens, including cereals containing gluten, see ingredients in bold. May also contain soya. Suitable for vegetarians. Suitable for vegans. Best Before End: See top of pack.
- Allergens
- Gluten
- May contain traces
- Soybeans
Product details
- Quantity
- 1kg
- Labels & certifications
- VegetarianFSCVeganFSC Mix
- Sold in
- United Kingdom
- Barcode
- 5010067371994
Prices reported by shoppers
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Frequently asked questions
How many calories are in Allinson's very strong white bread flour?
Allinson's very strong white bread flour contains 350 kcal per 100 g.
How much sugar is in Allinson's very strong white bread flour?
Allinson's very strong white bread flour has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Allinson's very strong white bread flour healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Allinson's very strong white bread flour vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Allinson's very strong white bread flour contain?
According to the label data it contains: Gluten. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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