All Butter Croissants
All Butter Croissants provides 369 kcal per 100 g, with 7.7 g of sugars and 6.2 g of protein. That is 70% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 croissant (65 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 369 kcal | 240 kcal | 388 −5% | |
| Total fat | 21.5 g | 14 g | 18% | 17.8 +21% |
| Saturated fat | 13.9 g | 9 g | 45% | 7.5 +86% |
| Carbohydrates | 38.5 g | 25 g | 9% | 51 −25% |
| Total sugars | 7.7 g | 5 g | 25.8 −70% | |
| Added sugarsUSDA | 6.2 g | 4 g | 8% | 19.4 −68% |
| Dietary fiber | 1.5 g | 1 g | 4% | 2.3 −34% |
| Protein | 6.2 g | 4 g | 8% | 5.7 +9% |
| Salt | 0.9 g | 0.6 g | 0.6 +47% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (pasteurized cream, water), water, sugar, yeast, skim milk powder, salt, diacetyl tartaric acid esters of mono and diglycerides, wheat gluten, xanthan gum, calcium carbonate, beta-carotene (for color).
- Allergens
- GlutenMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 croissant (65 g)
- Sold in
- United States
- Barcode
- 0041573038304
Prices reported by shoppers
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Frequently asked questions
How many calories are in All Butter Croissants?
All Butter Croissants contains 369 kcal per 100 g and about 240 kcal per serving (1 croissant (65 g)).
How much sugar is in All Butter Croissants?
All Butter Croissants has 7.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is All Butter Croissants healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is All Butter Croissants vegan?
Based on its ingredient list, it is not vegan.
What allergens does All Butter Croissants contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 1, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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