Al Hasnaa by Bakery

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Al Hasnaa

by Bakery in Breads Barcode 7141224856202
Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed food

Al Hasnaa by Bakery provides 238 kcal per 100 g, with 4.5 g of sugars and 8.2 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category. Contains: gluten.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.3 g · Low
Sugars
4.5 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 238 kcal 286 −17%
Total fat 1.3 g 5.3 −76%
Saturated fat 0.3 g 1 −69%
Carbohydrates 59.5 g 48.4 +23%
Total sugars 4.5 g 4.6
Dietary fiber 2.6 g 4.5 −42%
Protein 8.2 g 9.6 −14%
Salt 0.8 g 1.3 −38%

Category average across 15526 Breads products on Foodmetria.

Compared with other breads

Calories lower 19%
Sugars higher 34%
Salt lower 16%
Saturated fat lower 46%
Protein top 67%
Fiber top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour, water, yeast, sugar, salt

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Sold in
Netherlands
Barcode
7141224856202

Prices reported by shoppers

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Frequently asked questions

How many calories are in Al Hasnaa?

Al Hasnaa contains 238 kcal per 100 g.

How much sugar is in Al Hasnaa?

Al Hasnaa has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Al Hasnaa healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Al Hasnaa vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Al Hasnaa contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 9, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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