Nutrition report ready

Ahold, self-rising crust, 1/2 pepperoni & 1/2 cheese pizza

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Ahold product.

Nutri-Score D NOVA 4

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Ahold, self-rising crust, 1/2 pepperoni & 1/2 cheese pizza

by Ahold in Pizzas Barcode 0688267137921
Poor nutritional quality
Ultra-processed food

Ahold, self-rising crust, 1/2 pepperoni & 1/2 cheese pizza by Ahold provides 235 kcal per 100 g, with 2.9 g of sugars and 8.8 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: beef, gluten, milk, pork, soybeans.

Nutrient levels per 100 g

Fat
8.8 g · Moderate
Saturated fat
3.3 g · Moderate
Sugars
2.9 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.167 pizza (136 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 235 kcal 320 kcal 249 −6%
Total fat 8.8 g 12 g 15% 10.3 −15%
Saturated fat 3.3 g 4.5 g 23% 4.5 −26%
Carbohydrates 30.9 g 42 g 15% 27.9 +11%
Total sugars 2.9 g 4 g 3.1
Dietary fiber 1.5 g 2 g 7% 1.7 −11%
Protein 8.8 g 12 g 24% 10.9 −19%
Salt 1.2 g 1.6 g 1.4 −15%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7699 Pizzas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other pizzas

Calories lower 46%
Sugars higher 46%
Salt lower 40%
Saturated fat lower 30%
Protein top 75%
Fiber top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crust (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, soybean oil, sugar, yeast, contains 2% or less of: leavening [sodium bicarbonate, sodium aluminum phosphate], salt, corn meal, soy lecithin [processing aid]), sauce (water, tomatoes, spice [salt, spices, dehydrated garlic, citric acid], olive oil, garlic), cheese (whole milk mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes]), pepperoni (pork, beef. salt, contains less than 2% of: spices, dextrose, lactic acid starter cultures,oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid).

Not veganNot vegetarian
Allergens
BeefGlutenMilkPorkSoybeans

Additives 10

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.167 pizza (136 g)
Sold in
United States
Barcode
0688267137921

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ahold, self-rising crust, 1/2 pepperoni & 1/2 cheese pizza?

Ahold, self-rising crust, 1/2 pepperoni & 1/2 cheese pizza contains 235 kcal per 100 g and about 320 kcal per serving (0.167 pizza (136 g)).

How much sugar is in Ahold, self-rising crust, 1/2 pepperoni & 1/2 cheese pizza?

Ahold, self-rising crust, 1/2 pepperoni & 1/2 cheese pizza has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ahold, self-rising crust, 1/2 pepperoni & 1/2 cheese pizza healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ahold, self-rising crust, 1/2 pepperoni & 1/2 cheese pizza vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ahold, self-rising crust, 1/2 pepperoni & 1/2 cheese pizza contain?

According to the label data it contains: Beef, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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