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Aglio a spicchi
Aglio a spicchi by Ortoledda provides 532 kcal per 100 g, with 7.8 g of sugars and 1.2 g of protein. That is 51% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Fruits and vegetables based foods category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 532 kcal | 67 +690% |
| Total fat | 55 g | 2 +2705% |
| Saturated fat | 0.6 g | 0.5 +32% |
| Carbohydrates | 8.1 g | 10.9 −26% |
| Total sugars | 7.8 g | 5.1 +51% |
| Dietary fiber | 34 g | 2.4 +1343% |
| Protein | 1.2 g | 2.1 −44% |
| Salt | 1 g | 0.3 +239% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3587 Fruits and vegetables based foods products on Foodmetria.
Compared with other fruits and vegetables based foods
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8029042001341
Prices reported by shoppers
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Frequently asked questions
How many calories are in Aglio a spicchi?
Aglio a spicchi contains 532 kcal per 100 g.
How much sugar is in Aglio a spicchi?
Aglio a spicchi has 7.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Aglio a spicchi healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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