Carciofini Cuor di Sicilia

by Ortoledda in Carciofo sott olio Barcode 8029042001013
Poor nutritional quality
Processed food

Carciofini Cuor di Sicilia by Ortoledda provides 85 kcal per 100 g, with 2.2 g of sugars and 3.3 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Carciofo sott olio category. Contains: celery, fish, nuts, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
3.5 g · Moderate
Sugars
2.2 g · Low
Salt
3.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 85 kcal
Total fat 5 g
Saturated fat 3.5 g
Carbohydrates 3.5 g
Total sugars 2.2 g
Added sugars 0 g
Dietary fiber 6.5 g
Protein 3.3 g
Salt 3.6 g

Ingredients

Carciofi siciliani (60%) aromatizzati all'aceto (solfiti), olio di semi di girasole, menta, peperoncino, aglio, sale. Può contenere glutine uova, tonno, acciughe, frutta a guscio (noci, pistacchi), sedano

Palm oil freeNot veganNot vegetarian
Allergens
CeleryFishNutsSulphur dioxide and sulphites
May contain traces
CeleryNuts

Product details

Sold in
Italy
Barcode
8029042001013

Prices reported by shoppers

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Frequently asked questions

How many calories are in Carciofini Cuor di Sicilia?

Carciofini Cuor di Sicilia contains 85 kcal per 100 g.

How much sugar is in Carciofini Cuor di Sicilia?

Carciofini Cuor di Sicilia has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Carciofini Cuor di Sicilia healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Carciofini Cuor di Sicilia vegan?

Based on its ingredient list, it is not vegan.

What allergens does Carciofini Cuor di Sicilia contain?

According to the label data it contains: Celery, Fish, Nuts, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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