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Ægge salat
Ægge salat by K-Salat provides 240 kcal per 100 g, with 0.9 g of sugars and 6.5 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 240 kcal |
| Total fat | 23 g |
| Saturated fat | 2.3 g |
| Carbohydrates | 2.6 g |
| Total sugars | 0.9 g |
| Added sugars | 0 g |
| Protein | 6.5 g |
| Salt | 1.3 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Æggesalat, 150g. Ingredienser: 53% kogt hakket æg vand, rapsolie, modificeret stivelse, salt, pasteuriserede æggeblommer, purleg, sukker, karry, aroma, eddike, sennepsmel. Tilsat: Konserveringsmidler (E202, EZİTL farvestof (E160a), stabilisatorer (E412, E415) surhedsregulerende middel (E270). Bedst før: Se get Opbevaring: På kal (2-8°0, Holdbarhed efter åbning 5 dage. Må ikke udsættes for frost eller direkte sollys. Produceret af: K-Salat, Hansa, DK-4591 Fallenslev, www.k-sal 5701018 044707
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Denmark
- Barcode
- 5701018044707
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ægge salat?
Ægge salat contains 240 kcal per 100 g.
How much sugar is in Ægge salat?
Ægge salat has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ægge salat healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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