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Product 5200390026375
Product 5200390026375 provides 128 kcal per 100 g, with 0.4 g of sugars and 19.1 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cured pork loin category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 128 kcal | 209 −39% |
| Total fat | 5.1 g | 9.3 −45% |
| Saturated fat | 2 g | 3.2 −37% |
| Carbohydrates | 1.5 g | 1.4 |
| Total sugars | 0.4 g | 0.7 −43% |
| Added sugars | 0.4 g | 1.1 −65% |
| Dietary fiber | 0 g | 0.6 −100% |
| Protein | 19.1 g | 30.2 −37% |
| Salt | 1.8 g | 3.1 −43% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 91 Cured pork loin products on Foodmetria.
Compared with other cured pork loin
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Filet de porc (Origine: UE), eau, sel, sucre, all (0,02%), émulsifiants diphosphates, triphosphates, polyphosphates, antioxydant :ascorbates de sodium, citrate de sodium, conservateur : nitrite de sodium.
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Belgium
- Barcode
- 5200390026375
Prices reported by shoppers
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Frequently asked questions
How many calories are in Product 5200390026375?
Product 5200390026375 contains 128 kcal per 100 g.
How much sugar is in Product 5200390026375?
Product 5200390026375 has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Product 5200390026375 healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Product 5200390026375 vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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