Top 10 · Updated October 2026

Best Low-Sugar Cured Pork Loin

The 10 lowest-sugar cured pork loin products on this list range from 0 g to 0.2 g of sugar per 100 g. The cured pork loin with the least sugar per 100 g, ranked using label data. Ties are broken by Nutri-Score. We checked 87 cured pork loin with complete data.

1

Lomo des pyrenees

Delpeyrat · 80 g

c 198 kcal 0 g sugar 34 g protein 4.9 g fat
2

Lomo au piment doux

d 210 kcal 0 g sugar 21 g protein 14 g fat
3

Lomo de cebo ibèrico

Valle Alagon · 40 g

d NOVA 3 347 kcal 0 g sugar 36 g protein 22 g fat

Also: Palm oil free
4

Lomo Iberico Loncheado

Carrefour

e NOVA 4 298 kcal 0 g sugar 36 g protein 17 g fat

Also: Palm oil free
5

Lomo De Cebo Iberico 50% Raza Iberica

Carrefour

e NOVA 4 298 kcal 0 g sugar 36 g protein 17 g fat

Also: Palm oil free
6

Lomo de bellota

César Nieto

e 243 kcal 0 g sugar 37.4 g protein 10.1 g fat
7

Lomo Sajonia

Sajonia

d 111 kcal 0.1 g sugar 15.8 g protein 4.8 g fat
8

Lomo du Pays Basque

Hiruak · 200 g

c NOVA 4 121 kcal 0.1 g sugar 22.2 g protein 3.3 g fat

Also: Palm oil free
9

Lomo de porc

c 86 kcal 0.1 g sugar 18.2 g protein 1.4 g fat
10

Lomo blanc

Bellota-Bellota

e NOVA 3 362 kcal 0.2 g sugar 34.8 g protein 29.7 g fat

Also: Palm oil free

How we built this list

We ranked all published cured pork loin on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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