Nutrition report ready
2 Yorkshire bred pepper and thyme pork ribeye steaks
Nutri-Score D
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2 Yorkshire bred pepper and thyme pork ribeye steaks
2 Yorkshire bred pepper and thyme pork ribeye steaks by Asda Extra Special provides 296 kcal per 100 g, with 0.5 g of sugars and 23 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pork loin category and comes in a 380g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 296 kcal | 3 kcal | 165 +79% | |
| Total fat | 22 g | 0.2 g | 0% | 7 +214% |
| Saturated fat | 8.9 g | 0.1 g | 1% | 2.6 +238% |
| Carbohydrates | 0.5 g | 0 g | 0% | 1.1 −54% |
| Total sugars | 0.5 g | 0 g | 0.7 −24% | |
| Dietary fiber | 1.1 g | 0 g | 0% | 0.2 +437% |
| Protein | 23 g | 0.2 g | 0% | 24.3 −5% |
| Salt | 0.5 g | 0 g | 1.3 −63% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 38 Pork loin products on Foodmetria.
Compared with other pork loin
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 380g
- Serving size
- 1g
- Sold in
- United Kingdom
- Barcode
- 5057172702947
Prices reported by shoppers
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Frequently asked questions
How many calories are in 2 Yorkshire bred pepper and thyme pork ribeye steaks?
2 Yorkshire bred pepper and thyme pork ribeye steaks contains 296 kcal per 100 g and about 3 kcal per serving (1g).
How much sugar is in 2 Yorkshire bred pepper and thyme pork ribeye steaks?
2 Yorkshire bred pepper and thyme pork ribeye steaks has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 2 Yorkshire bred pepper and thyme pork ribeye steaks healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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