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100% Whole Wheat Sandwich Bread
100% Whole Wheat Sandwich Bread by Clover Valley provides 231 kcal per 100 g, with 3.9 g of sugars and 15.4 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wheat breads category and comes in a 20 OZ pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (26 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 231 kcal | 60 kcal | 272 −15% | |
| Total fat | 1.9 g | 0.5 g | 1% | 3.6 −47% |
| Saturated fat | 0 g | 0 g | 0% | 0.5 −100% |
| Carbohydrates | 42.3 g | 11 g | 4% | 47.7 −11% |
| Total sugars | 3.9 g | 1 g | 4.8 −20% | |
| Added sugars | 1.9 g | 0.5 g | 1% | 3 −36% |
| Dietary fiber | 7.7 g | 2 g | 7% | 6.3 +22% |
| Protein | 15.4 g | 4 g | 8% | 10.7 +44% |
| Salt | 1.1 g | 0.3 g | 1.1 −5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 592 Wheat breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.
Compared with other wheat breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
whole wheat flour, water, yeast, brown sugar, wheat gluten, contains 2% or less of each of the following: salt, soybean oil, cultured wheat flour, dough conditioners (contains one or more of the following sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono-and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes, ascorbic acid), vinegar, monocalcium phosphate, soy lecithin
- Allergens
- GlutenSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 20 OZ
- Serving size
- 1 slice (26 g)
- Sold in
- United States
- Barcode
- 0070210012841
Prices reported by shoppers
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Frequently asked questions
How many calories are in 100% Whole Wheat Sandwich Bread?
100% Whole Wheat Sandwich Bread contains 231 kcal per 100 g and about 60 kcal per serving (1 slice (26 g)).
How much sugar is in 100% Whole Wheat Sandwich Bread?
100% Whole Wheat Sandwich Bread has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 100% Whole Wheat Sandwich Bread healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does 100% Whole Wheat Sandwich Bread contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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