1-2-3 Salade Chèvre Lardons sauce bulgare by Daunat

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1-2-3 Salade Chèvre Lardons sauce bulgare

by Daunat 280 g in Salads Barcode 3367651004960

Salade composée de spécialités céréalières cuites, de salade, de lardon cuit fumé et de fromage de chèvre accompagnée d'une vinaigrette allégée en matières grasses au fromage blanc

Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food

1-2-3 Salade Chèvre Lardons sauce bulgare by Daunat provides 150 kcal per 100 g, with 2.2 g of sugars and 5.8 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salads category and comes in a 280 g pack. Contains: eggs, gluten, milk, mustard.

Nutrient levels per 100 g

Fat
8.7 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
2.2 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 280 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 150 kcal 419 kcal 177 −16%
Total fat 8.7 g 24.4 g 31% 11.7 −26%
Saturated fat 2.4 g 6.7 g 34% 2.4
Carbohydrates 12 g 33.6 g 12% 12.4
Total sugars 2.2 g 6.2 g 4 −45%
Added sugars 0.7 g 2 g 4% 1 −31%
Protein 5.8 g 16.2 g 32% 7.3 −20%
Salt 0.8 g 2.2 g 1.1 −26%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4690 Salads products on Foodmetria.

Compared with other salads

Calories lower 49%
Sugars lower 46%
Salt lower 44%
Saturated fat higher 29%
Protein top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Salade composée 83% : spécialités céréalières cuites 28% (eau, semoule de _blé_ dur, blanc d'_oeuf_, sel), salade 15M (frisée, mâche, mélange de jeunes pousses en proportions variables), lardon cuit fumé rissolé 8,9% (poitrine de porc, sel, dextrose, arôme de fumée, acidifiant : E330, conservateurs : érythorbate de sodium, E250), _fromage de chèvre_ 8,9% (_lait de chèvre_ pasteurisé, sel, ferments lactique et fongiques, coagulant), carotte 8,2%, tomate mi-séchée, tomate cerise 5,7%, huile de colza, sel, persil, poivre, paprika Vinaigrette allégée en matière grasse au fromage blanc 14% : eau, huile de colza 3,6%, _fromage blanc_ 2,9%, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel, acidifiant : E330), vinaigre d'alcool, sucre, sel, amidon transformé de maïs, poivre blanc, épaississant : gomme xanthane Croûtons grillés 3% : farine de _blé_, huile de tournesol, gluten de _blé_, sel, sucre, levure

Palm oil freeNot veganNot vegetarian
Allergens
EggsGlutenMilkMustard
May contain traces
CeleryCrustaceansFishNutsSesame seedsSoybeansSulphur dioxide and sulphites

Additives 5

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
280 g
Serving size
280 g
Labels & certifications
Made in France
Sold in
France
Barcode
3367651004960

Prices reported by shoppers

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Frequently asked questions

How many calories are in 1-2-3 Salade Chèvre Lardons sauce bulgare?

1-2-3 Salade Chèvre Lardons sauce bulgare contains 150 kcal per 100 g and about 419 kcal per serving (280 g).

How much sugar is in 1-2-3 Salade Chèvre Lardons sauce bulgare?

1-2-3 Salade Chèvre Lardons sauce bulgare has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is 1-2-3 Salade Chèvre Lardons sauce bulgare healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is 1-2-3 Salade Chèvre Lardons sauce bulgare vegan?

Based on its ingredient list, it is not vegan.

What allergens does 1-2-3 Salade Chèvre Lardons sauce bulgare contain?

According to the label data it contains: Eggs, Gluten, Milk, Mustard. It may also contain traces of celery, crustaceans, fish, nuts, sesame seeds, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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