Comparison

Wild Pacific Red Salmon vs Filetes de melva en aceite de oliva

Overall, Wild Pacific Red Salmon has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

NutrientWild Pacific Red SalmonFiletes de melva en aceite d...
Nutri-Score a a
NOVA group — 3
Calories 159 kcal 178 kcal
Fat 7.3 g 8.3 g
Saturated fat 1.4 g 1.4 g
Sugars 0 g 0.5 g
Salt 0 g 1 g
Fiber 0 g —
Protein 23.5 g 24.7 g
Additives00
AllergensFishNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Wild Pacific Red Salmon has 10% fewer calories (159 kcal vs 178 kcal).
  • Wild Pacific Red Salmon has 12% less fat (7.3 g vs 8.3 g).
  • Wild Pacific Red Salmon has no sugar, while Filetes de melva en aceite de oliva has 0.5 g.
  • Wild Pacific Red Salmon has no salt, while Filetes de melva en aceite de oliva has 1 g.
  • Only Wild Pacific Red Salmon lists: Fish.

Ingredients

Wild Pacific Red Salmon

0513226 0517129 New CERTIFIED SUSTAINABLE SEAFOOD MSC www.msc.org Nixe Hing High WILD PACIFIC RED SALMON TM

Filetes de melva en aceite de oliva

Melva (66%), aceite de oliva (33%) y sal.

FAQ

Which is healthier: Wild Pacific Red Salmon or Filetes de melva en aceite de oliva?

Overall, Wild Pacific Red Salmon has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Wild Pacific Red Salmon has fewer calories: 159 kcal versus 178 kcal per 100 g.

Which has less sugar?

Wild Pacific Red Salmon has less sugar: 0 g versus 0.5 g per 100 g.

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