Comparison

Wild Alaskan Pink Salmon vs Wild Pacific Pink Salmon

Neither product is clearly better overall — it depends on what matters most to you.

Wild Alaskan Pink Salmon

Nutrition per 100 g

Nutrient	Wild Alaskan Pink Salmon	Wild Pacific Pink Salmon
Nutri-Score	a	—
NOVA group	1	3
Calories	94 kcal	138 kcal
Fat	5.9 g	4.8 g
Saturated fat	1.8 g	0.9 g
Sugars	0 g	0 g
Salt	0.2 g	0.8 g
Fiber	0 g	0.1 g
Protein	20 g	23.6 g
Additives	0	0
Allergens	Fish, Milk	Fish

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Wild Alaskan Pink Salmon has 32% fewer calories (94 kcal vs 138 kcal).
Wild Pacific Pink Salmon has 18% less fat (4.8 g vs 5.9 g).
Wild Pacific Pink Salmon has 49% less saturated fat (0.9 g vs 1.8 g).
Wild Alaskan Pink Salmon has 81% less salt (0.2 g vs 0.8 g).
Wild Pacific Pink Salmon has 15% more protein (23.6 g vs 20 g).
Wild Alaskan Pink Salmon is less processed (lower NOVA group).
Only Wild Alaskan Pink Salmon lists: Milk.

Ingredients

Wild Alaskan Pink Salmon

PINK SALMON. CONTAINS SALMON.

Wild Pacific Pink Salmon

Pink salmon (fish) (99%), Salt. !

FAQ

Which is healthier: Wild Alaskan Pink Salmon or Wild Pacific Pink Salmon?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Wild Alaskan Pink Salmon has fewer calories: 94 kcal versus 138 kcal per 100 g.

Which has less sugar?

Wild Alaskan Pink Salmon has less sugar: 0 g versus 0 g per 100 g.

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