Comparison

Vongole sgusciate congelate vs Vongole al naturale

Overall, Vongole sgusciate congelate has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientVongole sgusciate congelateVongole al naturale
Nutri-Score a b
NOVA group 3 3
Calories 64 kcal 89 kcal
Fat 0.8 g 0.9 g
Saturated fat 0.3 g 0.3 g
Sugars 0.5 g 0 g
Salt 0.8 g 1.3 g
Protein 11 g 17 g
Additives01
AllergensMolluscsMolluscs

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Vongole sgusciate congelate has 28% fewer calories (64 kcal vs 89 kcal).
  • Vongole al naturale has no sugar, while Vongole sgusciate congelate has 0.5 g.
  • Vongole sgusciate congelate has 42% less salt (0.8 g vs 1.3 g).
  • Vongole al naturale has 35% more protein (17 g vs 11 g).
  • Vongole sgusciate congelate has the better Nutri-Score.

Ingredients

Vongole sgusciate congelate

Vongole, acqua, brodo di vongole, sale.

Vongole al naturale

Vongole precotte sgusciate, acqua,brodo di cottura, sale, correttore di acidità: acido citrico.

FAQ

Which is healthier: Vongole sgusciate congelate or Vongole al naturale?

Overall, Vongole sgusciate congelate has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Vongole sgusciate congelate has fewer calories: 64 kcal versus 89 kcal per 100 g.

Which has less sugar?

Vongole al naturale has less sugar: 0 g versus 0.5 g per 100 g.

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