Toffee & Pecan Meringue Roulade vs Chocolate Meringue Dessert
Overall, Toffee & Pecan Meringue Roulade has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Toffee & Pecan Meringue Roul... | Chocolate Meringue Dessert |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 379 kcal | 365 kcal |
| Fat | 17.1 g | 21.5 g |
| Saturated fat | 10.7 g | 11.2 g |
| Sugars | 47.6 g | 31.6 g |
| Salt | 0.1 g | 0.4 g |
| Fiber | 0.5 g | 0.8 g |
| Protein | 3.5 g | 3 g |
| Additives | 1 | 7 |
| Allergens | Eggs, Milk, Nuts | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Toffee & Pecan Meringue Roulade has 20% less fat (17.1 g vs 21.5 g).
- Chocolate Meringue Dessert has 34% less sugar (31.6 g vs 47.6 g).
- Toffee & Pecan Meringue Roulade has 70% less salt (0.1 g vs 0.4 g).
- Chocolate Meringue Dessert has 38% more fiber (0.8 g vs 0.5 g).
- Toffee & Pecan Meringue Roulade has 14% more protein (3.5 g vs 3 g).
- Only Toffee & Pecan Meringue Roulade lists: Nuts.
- Only Chocolate Meringue Dessert lists: Gluten.
Ingredients
Toffee & Pecan Meringue Roulade
Whipping Cream (Milk) · Demerara Sugar · Pasteurised Egg White · Sweetened Condensed Skimmed Milk (Skimmed Milk · Sugar · Lactose (Milk)) · Golden Syrup (Invert Sugar Syrup) · Glucose Syrup · Sugar · Pecan Nuts · Unsalted Butter (Milk) · Cornflour · Acid: Acetic Acid · Vanilla Extract.
Chocolate Meringue Dessert
Sugar, Skimmed Milk, Double Cream (Milk), Whipping Cream (Milk), Cocoa Mass, Rapeseed Oil, Golden Syrup (Invert Sugar Syrup), Pasteurised Egg White, Water, Palm Kernel Oil, Cornflour, Whole Milk Butter (Milk), Cocoa Butter, Fat Reduced Cocoa Powder, Dried Whole Milk, Milk Protein, Dried Glucose Syrup, Emulsifier (E472b Soya Lecithin, E471), Dried Whey (Milk), Stabiliser (Pectin, E516, E450), Dried Skimmed Milk, Salt, Natural Colour (Plain Caramel, B-carotenes), Natural Flavourings, Whey Protein (Milk), Gelling Agent: E401, Dextrose, Wheatflour, Glucose Syrup, Partially Inverted Sugar Syrup, Lactose (Milk).
FAQ
Which is healthier: Toffee & Pecan Meringue Roulade or Chocolate Meringue Dessert?
Overall, Toffee & Pecan Meringue Roulade has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Chocolate Meringue Dessert has fewer calories: 365 kcal versus 379 kcal per 100 g.
Which has less sugar?
Chocolate Meringue Dessert has less sugar: 31.6 g versus 47.6 g per 100 g.