Thon entier à l'huile d'olive vierge extra vs Tonno all Olio di Oliva
Overall, Thon entier à l'huile d'olive vierge extra has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.
Thon entier à l'huile d'olive vierge extra
Tonno all Olio di Oliva
Nutrition per 100 g
| Nutrient | Thon entier à l'huile d'oliv... | Tonno all Olio di Oliva |
|---|---|---|
| Nutri-Score | a | d |
| NOVA group | 3 | 3 |
| Calories | 181 kcal | 410 kcal |
| Fat | 8.1 g | 38 g |
| Saturated fat | 1.2 g | 6.2 g |
| Sugars | 0 g | 0 g |
| Salt | 1 g | 1.3 g |
| Fiber | 0 g | 0 g |
| Protein | 27 g | 17 g |
| Additives | 0 | 0 |
| Allergens | Fish | Fish |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Thon entier à l'huile d'olive vierge extra has 56% fewer calories (181 kcal vs 410 kcal).
- Thon entier à l'huile d'olive vierge extra has 79% less fat (8.1 g vs 38 g).
- Thon entier à l'huile d'olive vierge extra has 81% less saturated fat (1.2 g vs 6.2 g).
- Thon entier à l'huile d'olive vierge extra has 23% less salt (1 g vs 1.3 g).
- Thon entier à l'huile d'olive vierge extra has 37% more protein (27 g vs 17 g).
- Thon entier à l'huile d'olive vierge extra has the better Nutri-Score.
Ingredients
Thon entier à l'huile d'olive vierge extra
_Thon_, huile d'olive vierge extra, sel
Tonno all Olio di Oliva
Tonno, olio di oliva, sale
FAQ
Which is healthier: Thon entier à l'huile d'olive vierge extra or Tonno all Olio di Oliva?
Overall, Thon entier à l'huile d'olive vierge extra has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Thon entier à l'huile d'olive vierge extra has fewer calories: 181 kcal versus 410 kcal per 100 g.
Which has less sugar?
Thon entier à l'huile d'olive vierge extra has less sugar: 0 g versus 0 g per 100 g.