Comparison

Thon à la Catalane vs Thon Sauce Catalane

Overall, Thon à la Catalane has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientThon à la CatalaneThon Sauce Catalane
Nutri-Score b c
NOVA group 4 —
Calories 112 kcal 103 kcal
Fat 5.6 g 4.3 g
Saturated fat 0.5 g 0.4 g
Sugars 4 g 4.2 g
Salt 1 g 0.9 g
Protein 9.9 g 9.6 g
Additives30
AllergensFishNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Thon Sauce Catalane has 23% less fat (4.3 g vs 5.6 g).
  • Thon à la Catalane has the better Nutri-Score.
  • Only Thon à la Catalane lists: Fish.

Ingredients

Thon à la Catalane

30% thon (poissons), eau, 19% cm, centré de tomate, 6% carottes, 6% oignons, huile de cola, 3% cornichon, 3% poivrons rouges, vinaigre d'alcool, sucre, 0,5% olives noires, sel, amidon modifié (mais), épaississants : gomme guar, gomme xanthanes, arômes

Thon Sauce Catalane

Not available.

FAQ

Which is healthier: Thon à la Catalane or Thon Sauce Catalane?

Overall, Thon à la Catalane has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Thon Sauce Catalane has fewer calories: 103 kcal versus 112 kcal per 100 g.

Which has less sugar?

Thon à la Catalane has less sugar: 4 g versus 4.2 g per 100 g.

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