Sugo al Basilico vs Sugo al basilico
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Sugo al Basilico | Sugo al basilico |
|---|---|---|
| Nutri-Score | a | c |
| NOVA group | 4 | — |
| Calories | 69 kcal | 48 kcal |
| Fat | 4.1 g | 3 g |
| Saturated fat | 0.6 g | 0.3 g |
| Sugars | 3.8 g | 2.3 g |
| Salt | 0.9 g | 1.5 g |
| Fiber | 1.7 g | — |
| Protein | 1.2 g | 0.8 g |
| Additives | 0 | 0 |
| Allergens | Celery | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sugo al basilico has 30% fewer calories (48 kcal vs 69 kcal).
- Sugo al basilico has 27% less fat (3 g vs 4.1 g).
- Sugo al basilico has 50% less saturated fat (0.3 g vs 0.6 g).
- Sugo al basilico has 39% less sugar (2.3 g vs 3.8 g).
- Sugo al Basilico has 40% less salt (0.9 g vs 1.5 g).
- Sugo al Basilico has 33% more protein (1.2 g vs 0.8 g).
- Sugo al Basilico has the better Nutri-Score.
- Only Sugo al Basilico lists: Celery.
Ingredients
Sugo al Basilico
Polpa di pomodoro (74%), Acqua, Cipolla, Doppio concentrato di pomodoro (3,6%), Olio d'oliva, Carote, Basilico (1,3%), Zucchero, Amido di riso, Sale, Olio extra vergine d'oliva, Sedano, Aroma naturale di basilico, Senza glutine
Sugo al basilico
Not available.
FAQ
Which is healthier: Sugo al Basilico or Sugo al basilico?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sugo al basilico has fewer calories: 48 kcal versus 69 kcal per 100 g.
Which has less sugar?
Sugo al basilico has less sugar: 2.3 g versus 3.8 g per 100 g.