Steamed Dumplings Chicken & Vegetable vs Bouchées vapeur aux crevettes
Overall, Steamed Dumplings Chicken & Vegetable has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Steamed Dumplings Chicken & Vegetable
Bouchées vapeur aux crevettes
Nutrition per 100 g
| Nutrient | Steamed Dumplings Chicken &... | Bouchées vapeur aux crevette... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 147 kcal | 134 kcal |
| Fat | 4.1 g | 2.3 g |
| Saturated fat | 0.9 g | 0.7 g |
| Sugars | 3.5 g | 5.1 g |
| Salt | 0.8 g | 1.7 g |
| Fiber | 0.6 g | 1.2 g |
| Protein | 8.8 g | 4.6 g |
| Additives | 4 | 1 |
| Allergens | Gelatin, Gluten, Sesame seeds, Soybeans | Crustaceans, Fish, Gluten, Sesame seeds, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bouchées vapeur aux crevettes has 44% less fat (2.3 g vs 4.1 g).
- Steamed Dumplings Chicken & Vegetable has 31% less sugar (3.5 g vs 5.1 g).
- Steamed Dumplings Chicken & Vegetable has 51% less salt (0.8 g vs 1.7 g).
- Bouchées vapeur aux crevettes has 51% more fiber (1.2 g vs 0.6 g).
- Steamed Dumplings Chicken & Vegetable has 48% more protein (8.8 g vs 4.6 g).
- Only Steamed Dumplings Chicken & Vegetable lists: Gelatin.
- Only Bouchées vapeur aux crevettes lists: Crustaceans, Fish.
Ingredients
Steamed Dumplings Chicken & Vegetable
filling: chicken, cabbage, onion, gre onion soup base (water, chicken broth base chicken broth, salt, yeast extract, chicken hat, dried cooked chicken, flavor, modified potato starch, garlic extract], gelatin), tofu (water, soybeans, calcium sulfate, glucono delta lactone, magnesium chloride), shiitake mushroom (water, dried shiitake mushroom), garlic, sesame oil, sugar, yeast extract, soy sauce (water, soybean, wheat, salt), salt, seasoning (yeast extract, flavoring, salt), ginger powder, black pepper, dough: enriched wheat flour (wheat flour, malted barley flour, niacin reduced iron, thiamine mononitrate, riboflavin, folic acid), water, wheat flour, salt, soybean oil, sauce: soy sauce (water, soybeans, wheat, salt), sugar, water, distilled vinegar, green chili puree, onion flavor (canola oil, onion extract, flavor), contains: soy, sesame, wheat,
Bouchées vapeur aux crevettes
3 Raviolis aux crevettes (75 g) :27%* crevette (crustacés), eau, farine de riz, poisson, manioc, tapioca, pousse de bambou, huile de soja, sucre, sel, amidon de maïs, sauce nuoc-mâm (poisson, sel, sucre), ail, poivre, 3 Bouchons aux crevettes (75 g) : 39%* crevette (crustacés), farine de blé, poisson, châtaigne d'eau, carotte, manioc, eau, oignon, sucre, amidon de maïs, sel, huile de soja, huile de sésame (graines de sésame), sauce nuoc-mâm (poisson, sel, sucre), ail, curcuma, poivre, 3 Croissants aux crevettes (75 g) : 29%* crevette (crustacés), eau, farine de riz, tapioça, poisson, pousse de bambou, manioc, carotte, sucre, huile de soja, oignon, sel, gingembre, coriandre, amidon de maïs, sauce nuoc-mâm (poisson, sel, sucre), ail, poivre, Sauce au nuoc-mâm (25 g) : eau, sucre, 7%* Nuoc Mâm (poissons, sel, eau), vinaigre d'alcool, sel, Sauce piquante (25 g) : eau, sirop de glucose-fructose, sucre, vinaigre d'alcool, concentré de tomate, sel, amidon modifié de maïs, poivron, oignon, ail, 0,18%* piment, *Pourcentages exprimés sur chaque composant.
FAQ
Which is healthier: Steamed Dumplings Chicken & Vegetable or Bouchées vapeur aux crevettes?
Overall, Steamed Dumplings Chicken & Vegetable has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bouchées vapeur aux crevettes has fewer calories: 134 kcal versus 147 kcal per 100 g.
Which has less sugar?
Steamed Dumplings Chicken & Vegetable has less sugar: 3.5 g versus 5.1 g per 100 g.