Comparison

Spatchcock chicken vs Poulet

Overall, Spatchcock chicken has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientSpatchcock chickenPoulet
Nutri-Score a a
NOVA group 4 —
Calories 161 kcal 165 kcal
Fat 7.7 g 9.8 g
Saturated fat 2.1 g 2.7 g
Sugars 0.6 g 0.5 g
Salt 0.6 g 0.2 g
Fiber 0.9 g —
Protein 22 g 19 g
Additives10
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Spatchcock chicken has 21% less fat (7.7 g vs 9.8 g).
  • Spatchcock chicken has 22% less saturated fat (2.1 g vs 2.7 g).
  • Poulet has 73% less salt (0.2 g vs 0.6 g).
  • Spatchcock chicken has 14% more protein (22 g vs 19 g).
  • Only Spatchcock chicken lists: Milk.

Ingredients

Spatchcock chicken

BRITISH CHICKEN (89%), Water, TIKKA MARINADE (1.5%) [Spices (Cumin, Coriander, Fenugreek, Chilli, Black Onion Seed, Allspice, Black Pepper, Cayenne Pepper, Cinnamon, Cardamom, Mace), Yogurt Powder (Milk), Maize Starch, Sugar, Salt, Maltodextrin, Smoked Salt, Parsley, Beetroot Powder, Colour: Paprika Extract], Cornflour, Salt, Flavouring, Sugar, Onion Oil.

Poulet

Not available.

FAQ

Which is healthier: Spatchcock chicken or Poulet?

Overall, Spatchcock chicken has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Spatchcock chicken has fewer calories: 161 kcal versus 165 kcal per 100 g.

Which has less sugar?

Poulet has less sugar: 0.5 g versus 0.6 g per 100 g.

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