Comparison

Sonnenblumenkerne geschält vs Sonnenblumenkerne

Overall, Sonnenblumenkerne has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientSonnenblumenkerne geschältSonnenblumenkerne
Nutri-Score a a
NOVA group 1 1
Calories 665 kcal 643 kcal
Fat 59 g 56.5 g
Saturated fat 4.5 g 6.4 g
Sugars 3.2 g 2.8 g
Salt 0.1 g 0 g
Fiber 6.7 g 7.8 g
Protein 21 g 23.8 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sonnenblumenkerne geschält has 30% less saturated fat (4.5 g vs 6.4 g).
  • Sonnenblumenkerne has 13% less sugar (2.8 g vs 3.2 g).
  • Sonnenblumenkerne has 14% more fiber (7.8 g vs 6.7 g).
  • Sonnenblumenkerne has 12% more protein (23.8 g vs 21 g).

Ingredients

Sonnenblumenkerne geschält

Sonnenblumenkerne.

Sonnenblumenkerne

Bio Sonnenblumenkerne geschält

FAQ

Which is healthier: Sonnenblumenkerne geschält or Sonnenblumenkerne?

Overall, Sonnenblumenkerne has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sonnenblumenkerne has fewer calories: 643 kcal versus 665 kcal per 100 g.

Which has less sugar?

Sonnenblumenkerne has less sugar: 2.8 g versus 3.2 g per 100 g.

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